Hi everyone! This is Marina Lauand writing, I am Danny’s
partner . Born and raised in Brazil, 28 years old, with a dream that is about
to come true!
Since we have already started to tell you our story, I am
also going to talk about my journey in the United States and how our friendship
and later on, our partnership started.
As many other Brazilians I came to the US in 2010 for the Au
Pair Program. I
lived in Connecticut for one year and within that year I met a special man that
would later become my husband. After
my au pair year was over, we decided to continue with a hard overseas long
distance relationship, until I finally moved in to the United States
permanently.
That is me and my future husband Michael
During one return visit to the lovely State of Michigan, I
met Danny through a North American friend, who is one of my husband’s best
friend. Believe it or not, she was the
first Brazilian I met, and that was a big
deal for me since I was pretty
lonely and missing my friends from home. As good traditional Brazilians we knew
without asking each other that we had something in common: we both love and know
how to make the delicious “little chocolate balls” known as Brigadeiro.
Girls night out
Even though we lived 45 minutes away, our friendship grew
closer as time went by. The idea of opening a Brigadeiro business crossed my mind many times before I met Danny, but I've never had enough encouragement to do something like that.
One day, in one of our conversations, Danny said she dreamed
about starting to make Brigadeiros to
sell here and opening a business. Those lines sounded like a great idea to me! We
figured out that every person that has tried out the traditional Brigadeiros love them and want more and
more.
Since the candy is a ‘must have’ in the birthday parties in
Brazil, we asked ourselves; why not make it a ‘must have’ in events here as
well?
Interesting!
ReplyDeleteThose sound delicious, I would definitely try them!
ReplyDelete